Virlanie Foundation launched its “Dine to Smile” campaign that will surely brighten smiles this Christmas.

Starting this November, Manila’s top seven chefs will work hand-in-hand to make Christmas extra special for the children of Virlanie Foundation.
Dine to Smile Brighten Smiles campaign is joined by Chef Markus of CAV, Chef Cyrille of Cicou, Chef Suzette of La Cocina de Tita Moning, Chef Florabel of Crisostomo, Felix, Florabel, Chef Sonja of Cupcakes by Sonja, Chef Jessie of Enchanté, and Chef Colin of Sala, Sala Bistro and People’s Palace.

Brighten Smiles is the Christmas campaign of the year-long Dine to Smile project of Virlanie Foundation. The campaign aims to inform people about the street children under Virlanie Foundation’s care and how they can help these children have better lives.
Says Chef Suzette Montinola of La Cocina de Tita Moning, “I find the problem of street children in our country to be a very serious one. It seems so wide and it often feels difficult to be able to come up with a solution to help others than just giving them something while they beg on the streets. I have heard many good things about Virlanie and feel that this is an organized and beneficial way of doing our part.”
Different Recipes, One Delicious Goal
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