10 Nov, 2007
Photo Hunt: Flexible
Posted by teacherjulie @ 7:00 am
Shelved under Health, Interesting tidbits, Photo Hunters, Snapshots
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Every Saturday,members post photos based on a theme.For this Saturday, November 10, 2007, the theme is FLEXIBLE.

Flexible for me means something that can be used to adapt to different settings, depending upon the need. I had some difficulty coming up with a series of photos, well even a photo was quite hard to find among my files. I did come up with this however, photos of food, inspired from a photo meme with the theme of plated (on a plate) of PinoyMomsNetwork where I am a contributor of sorts.

Here are photos of food that are flexible, meaning these can be used (and made) in a variety of ways and means or things that are capable of modification:

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Eggs are versatile food and can be cooked in many ways which I shall not write down so that you are left to think about what these are. But then again, here are some ways.

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Oyster sauce is a must in our kitchen, very useful to different kinds of dishes.

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Fudge bars or chocolate brownies, so many ways to make this one. I admit, I have yet to try how to do this. I like it with caramel. How about you?

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Take a sip if you need to, on the flexible straw if you are getting thirsty. That’s not a diet soda drink though so be careful!

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Bee pollen, said to be one of the world’s richest and purest natural food ever discovered. Take it before breakfast as energy-booster. What about weight loss? So many health benefits!

I will be visiting your photos later. I have Saturday 8am to 4pm schedule of students. Toodles for now. :)

This entry was posted on Saturday, November 10th, 2007 at 7:00 am and is filed under Health, Interesting tidbits, Photo Hunters, Snapshots. You can follow any responses to this entry through the RSS 2.0 feed. Both comments and pings are currently closed.

Permalink | 37 Comments
10 Nov, 2007 @ 7:17 am
littlepolaris said:

Food. yes indeed very flexible. Many ways of consuming, many ways of preparing and eating. Very creative for this week theme. Have a nice day teacherjulie. Have fun with the kids!

  • LP, thanks. I love what you wrote: “many ways of consuming, many ways of preparing and eating” I think I love the consuming part, judging by my waistline :D

10 Nov, 2007 @ 7:30 am
Midas said:

Fantastic entry!

You’re so right about the egg.

  • We never ran out of eggs in this house, good for emergency purposes, like sandwich filler for midnight snack maybe :D

10 Nov, 2007 @ 7:34 am
Heather said:

Great choices. Never thought of oyster sauce as flexible though. :)

  • Oyster sauce is more flavorful than soy sauce, which is always a part of Filipino cooking. Great for grilling too, I use this with Hickory BBQ sauce, yum! :)

10 Nov, 2007 @ 7:45 am
mousey said:

ay up na siya! masyado lang akong early heheh… ang sarap naman nagutom ako midnight pa naman dito. ngayon ko lang nalaman yang bee pollen.

di ako yun how I wish lol! yung software Ulead Photo Express siya.

happy weekend sa buong family mo teacher julie!

  • Ay, you know,Joanne,a lot of old mature women are taking up belly dancing here, like it is a status symbol. Thanks for the tip on the software, kaya lang, there is always a raid, wala ng mabiling japeyks na cd :D

10 Nov, 2007 @ 7:53 am
maryt/theteach said:

Hi, teacherjulie, liked the flexible food post especially the fudge bars or chocolate brownies…

Come visit me when you have time
Work of the Poet

  • Mary, don’t we all love to eat these? Our comfort food.Never mind the calories :)

10 Nov, 2007 @ 8:19 am
And Miles To Go... said:

love the caramel bar the best!! YUM–great take on this weeks theme!!

  • This is one of a woman’s comfort food, meant to be savored and eaten slowly, :D

10 Nov, 2007 @ 9:35 am
PowersTwinB said:

I’m so glad you cme back to TNchicks and reposted your link! Great take on this weeks theme too! especially how flexible eggs are! My photo is up please come and visit

  • Ah, yes,I did something that made the post disappeared, made me frantic when I had to go a ways back to get the file. Thanks, Becci, have a great week :)

10 Nov, 2007 @ 11:17 am
Barbara H. @ Stray Thoughts said:

Oh, my, that chocolate photo has me almost drooling!! Trues, eggs are among the most versatile foods. I’m not fond of oyster sauce, though. :)

  • Barbara, ah, the brownies, very yummy, right? The eggs are too, we make sure we never ran out of eggs, good as sandwich filler for midnight snacks, ouch! Oyster sauce is flavorful, I just use the less sodium. My daughter likes this on her steak, along with Hickory BBQ sauce :)

10 Nov, 2007 @ 12:15 pm
Yen said:

Nagutom tuloy ako..lol Nice entries this week! :) Happy Weekend!

  • Yen ikaw talaga :)

10 Nov, 2007 @ 12:24 pm
Siani said:

That’s a great interpretation of this week’s theme. I fancy a chocolate brownie now! Have a lovely weekend.

  • Siani, thanks for the visit. Chocolate brownies rule! Yup, it has a strong staying power, on the hips, LOL!

10 Nov, 2007 @ 12:45 pm
bonggamom said:

That’s a really clever take on this week’s theme, and great photos too.

  • Thanks, BM :) For a while, I was stumped with the theme and was glad for the inspiration from a previous post.

10 Nov, 2007 @ 1:36 pm
kissedalotatoads said:

All great photos of different varieties of flexible. Love your take on this week’s theme. Have a good weekend.

  • Thanks, Bobbie :)

10 Nov, 2007 @ 2:26 pm
liza said:

naku ginutum naman ako..great entry for this week, love your idea!Happy HUNT!

  • Thanks, Liza. Sarap kumain, and that is obvious with my waistline :D

10 Nov, 2007 @ 2:57 pm
jmb said:

Lots of flexibility here Julie. Have a great weekend.

  • Thanks, jmb. Would you like a box of the brownies to go? :)

10 Nov, 2007 @ 4:12 pm
diane said:

I love your take on this weeks theme. Happy weekend Julie!

  • Thanks, Diane :)

10 Nov, 2007 @ 4:45 pm
Natalie said:

Interesting take on the theme. :) I like it! I just did my first photo hunt ever, come check it out if you get a chance. Have a fantastic weekend!

  • Thanks, Natalie and welcome to Photo Hunt  :)

10 Nov, 2007 @ 5:10 pm
SnoopyTheGoon said:

An excellent essay on the subject, thanks.

Your link on tnchiks place doesn’t work for some reason.

Have a nice weekend

  • STG, I made a mistake with the first post  and I thought I had to do it again, good thing I got the post back :D Thanks for the visit.

10 Nov, 2007 @ 5:17 pm
liza said:

Nice take on the theme… and I agree oysters sauce is a must in every kitchen ;) Happy weekend :)

  • Thanks, Liza. So you use this too. My daughter likes this with Hickory BBQ sauce on her pan-fried (pork) steak which she herself prepares :)

10 Nov, 2007 @ 5:57 pm
Lynn said:

That’s from Brownies. :) I only go for plain chocolate. I love their choc fudge (or something).

  • We got two boxes already and they put these out, 50% off, so we got 8 pieces more. Grabe talaga! Now who couldn’t resist that? I know I can’t,LOL! Sarap!

10 Nov, 2007 @ 6:39 pm
mott said:

yummm..i love eggs. and i love to take a bite on that choc dessert u put up! ;-)

  • Mott, let’s have these chocolate brownies and coffee snack, virtually :)

10 Nov, 2007 @ 8:01 pm
Secret Agent Mama said:

MMmm the brownies…that’s allll I saw!! ;)

  • SAM, no mistake there, wonderful choice, LOL!

10 Nov, 2007 @ 9:09 pm
farmingfriends said:

What a great take on the theme. flexible food. Eggs are so versatile they are great especially when my own hen lays them. Sara from farmingfriends

  • “Eggs are so versatile they are great especially when my own hen lays them” So true, Sara, fresh eggs are the best! Hubby and I would love to have our own farm too, and grow our food  :)

10 Nov, 2007 @ 9:41 pm
pat said:

All great photos for the theme. I want one of those fudge bars – yummy!!!

Happy Weekend.

  • I’m sending one box over to you Pat, virtually.  Thanks :)

10 Nov, 2007 @ 10:02 pm
Hootin' Anni said:

Now that’s a very different idea for this theme!!!

Great Flexible, drop by and visit me with my Hunt’s photo if you can.

  • Anni, would you like a box of those chocolate fudge? I will be sending these over virtually. Less sugar of course ;)

10 Nov, 2007 @ 10:13 pm
Sue said:

Great choices for the theme especially those flexible fudge bars…Yum! Thanks so much for dropping by and have a terrific weekend :)

  • Sue, would you like a box of those fudge bars? Will send these over, virtually ;)

11 Nov, 2007 @ 12:04 am
Dragonheart said:

Great collection of flexible photos! :) Food is certainly flexible. :) So many different ways to eat and prepare it. :)

I’m naturally flexible this week.

  • DH, food has many different ways to eat and prepare, so true. I’m with you on the “eat”, LOL!

11 Nov, 2007 @ 12:15 am
expatraveler said:

now you are making me hungry! yummy finds.

  • Oops, sorry, dear. Will just send you a box of those fudge bars, virtually :)

11 Nov, 2007 @ 12:18 am
SabineM said:

Nice photos! I love eggs! They are great any way shape or form!

  • SabineM, about the eggs, so true. We never ran out of eggs in this house. We love these! Thanks :)

11 Nov, 2007 @ 7:36 am
JC said:

Made me hungry!! Very good choices for the theme and for my tummy ;-)

  • JC, I am sending you a box of the brownies, but only virtually. Hope you enjoy these ;)

11 Nov, 2007 @ 10:45 am
marcia v said:

I will have to try bee pollen

  • I love it, Marcia, even my 12 year old daughter takes a scoop every morning before breakfast.

11 Nov, 2007 @ 12:09 pm
monaco said:

cool choices teacher julie! looking at those photos suddenly made me hungry.

  • Monaco, thanks. Would you like some brownies sent virtually? :)

11 Nov, 2007 @ 12:15 pm
Olivia said:

So many different ideas! Great shots!

  • Thanks, Olivia :)

11 Nov, 2007 @ 12:56 pm
Bengbeng said:

never thought of it but yes food is flexible

  • It is Bengbeng, and we Asians know this, starting with the noodles or even fish :)

11 Nov, 2007 @ 2:24 pm
Rach (Heart of Rachel) said:

Hi Julie. Great choices. These ingredients are very flexible indeed. Many wonderful dishes can be made using these ingredients. So many delicious possibilities.

  • Thanks, Rachel. Would you like some of the brownies sent virtually to you? :)

11 Nov, 2007 @ 3:02 pm
danielctw said:

Never thought of food to be flexible. Nice interpretation

  • Yes, it is flexible, Daniel. And we have so many interpretations for food :)

12 Nov, 2007 @ 12:09 am
Sabine said:

Great photos! I wish I had one or two of those brownies right now. Looks yummy!! :)

  • Sabine, I am sending you a box of those yummy chocolate brownies, virtually :) Thanks.

12 Nov, 2007 @ 11:00 pm
satkuru said:

wow. that’s a great way of taking this particular theme. never saw it in that way. :D

  • Satkuru, thanks :)